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Meet the Team

The SPU Dining team is honored to be part of your campus experience. We are passionate about preparing meals that fuel your academic journey and creating spaces where friendships are formed and community thrives. Every interaction, every plate, and every detail matters to us—because your experience truly matters.

Leadership Team

John Michl

Executive Chef

Andrew Chaplin

General Manager

Sothan Luc

Operations Manager

Kathleen Kochie

Catering Manager

Culinary Team

Arturo Orines

Sous Chef

Manuel Valenzuela

Sous Chef

Najib Nazouari

Sous Chef

Bee Vue

Sous Chef

Supervisor Team

Victoria Mcadams

Retail Supervisor

Mark Kautzman

Gwinn Supervisor

Micole Rodney

Gwinn Supervisor

Titus Tupua

Gwinn Supervisor

Norma Frias

Falcon's Landing Supervisor

Elizabeth Michl

Falcon's Landing Supervisor